King Fish fry:
Do you like to have spicy and tangy fish ? You can try this recipe
King fish-5 pcs(thin sliced)
Ginger Gaerlic paste 1tsp
Red Chilli paste 1tbsp
Lemon juice -1/2 tsp
Pepper powder-1/4 tsp
Corn flour-1tbsp (masala to get coated with fish)
Make all the above ingredients as paste apply on both the sides of fish fully coated set for 2hours.
Shallow fry fish in non-stick pan one at a time until both sides half roasted.
Add few drops of lemon on top of it.
Serve this with plain rice rasam or sambar.