Wheat Ragi Mini Bread

Wheat+Ragi Mini Bread: Rich in Iron, Calcium, fibre and gluten-free. It’s packed with calcium, good carbs, amino acids and Vitamin D. Easy to prepare, healthy to have as breakfast. Tomato chutney and the combination of coconut chutney will enhance the taste to enjoy the breakfast, simply awesome with powdered sugar cane jaggery. (Nattu chakarai) A…

Mixed Vegetable Masala (Perattal)

Mixed Vegetable Masala: To read recipe in Tamil click link below http://wp.me/p6uzdK-fJ We cook vegetables in the different combination of a meal as mild and spicy to satisfy our taste buds and balance the health benefits according to our weather conditions. Koottu, Poriyal, Avial, Perattal, Mandi, Pachadi. Puli Koottu, Poriyal, Avial, Perattal (Masal, Thovattal, Kola,…

Cauliflower Yoghurt Curry

Cauliflower Yoghurt Curry: Bringing more captivate recipes has become our focus to grab your attentiveness along with the traditional recipes. Widespread vegetable Cauliflower, with interesting recipes, is liked by all which makes the meal well satisfied. Creamy yogurt curry is toothsome and succulent with the roti, plain cooked rice, bread toast and with any main…

Prawn Pepper Curry

Prawn Pepper Curry: Aromatic Indian spices have innumerable health benefits, which adds taste and smell to the non-vegetarian dishes. Indigenous food of Chettinad is prepared with aromatic spices in a specific proportion as masala. Nowadays, we travel overseas for the sake of job and studies, conventionally we are adapted to that taste. Even though, we…

Tomato dal soup

Tomato dal soup: The traditional method of preparing soup gives a mild taste and soothing effect to the throat and tummy, from Child to Adult. These type of soups can be consumed as a warm drink or with plain cooked rice, both have wonderful taste. Consistency- not very thick, gluey or clear soup. Easy to…

Onion Masala Egg

Masala Egg: Versatile recipes can be made with Eggs. Many of us enjoy cooking egg recipes, easy and stomach filling recipes can be made with less effort. Chettinadcookbook shared many such varieties in cooking with egg, here is another simple recipe to add in, chili egg. Inviting taste and appearance of this chili egg is a…

Ladies finger fry/ Vendakkai Varuval

Ladies finger fry: Ladies finger fry is a wonderful combination with plain cooked rice and sambar. Neither gluey nor sticky, an unbelievable taste which really satisfies your meal. Mainly children used to avoid this nutritious vegetable because of its gluey nature, even though we have many tips and tricks to reduce its nature we couldn’t satisfy,…

Plantain(Banana)stem Stir fry

Plantain(Banana)stem Stir fry: Most part of the Banana tree is used in our cooking, raw banana, flower, and shoot. We know the complete plant is nutritionally rich and contain numerous medicinal value to consume. The plantain will only fruit once. After harvesting the fruit, the plantain plant can be cut and the layers peeled (like…

Drumstick Perattal

Drumstick (Murungakaai)Peratal: We are really gifted with this wonderful iron rich vegetable, we can find abundant of drumstick in the markets during this season. Consuming seasonal vegetables is a clever idea to maintain our health. The tree full of green, long drumstick is an eye catching view in this season. Normal we have some hesitation to have…

Sweet Potato Roti

Amazing taste of sweet Potato roti and its wonderful health benefits is an interesting story of this recipe. Flavoured roti or chappathi is an innovative idea of making roti in a daily basis. This sweet potato roti is very soft in texture, natural sweet in taste and the smell of sweet potato gives entirely a different experience….