KarunaiKizhangu Kuzhambu

Karunai Kizhangu Kuzhambu: Karunai Kizhangu Kuzhambu is another chettinad captivating recipe,Which is healthy and delicious.This is regularly used in most of the houses for its significant and amazing health benefits without any side effects,its good for curing loss of appetite,bleeding piles and piles related problem,it helps to reduce constipation.Combination Plain cooked Rice and ghee or…

Kambu puttu/pearl millet puttu

Kambu puttu/pearl millet puttu: We use to prepare puttu with Rice and Ragi, here we have a wonderful idea to make Kambu puttu, Salt and Sweet version. Regular idly has to be changed, according to the season and mood to encourage morning breakfast to our younger generation and at the same time, it should be…

Kozhi Milagu Varuval/Chicken pepper fry

Kozhi Milagu Varuval/Chicken pepper fry/Pepper Chicken:In olden days we get Nattukozhi as common  breed at every house in villages,This Nattu kozhi milagu varuval  had been prepared especially on sunday,Pepper added along with chicken cures Cough,fever, body pain and relax mood from tiredness after long days work and also whose activities produce gas, irritation, and/or diarrhoea or…

Oyester Mushroom Chilli fry

Oyester Mushroom Chilli fry: This makes them a great option for quick meals, vibrant stir-fry s and simple soups. When it comes to variety, usually the lighter the colour of oyster mushroom, the more subtle the flavour. Many varieties of mushrooms contain good-for-your-bladder selenium and, like us, they produce vitamin D when exposed to sunlight….

Baby Potato spicy fry

  Baby Potato spicy fry: Lovely recipes can be made with baby potatoes,easy to prepare more over,whatever you sprinkle and toss with baby potatoes,will result in good taste for your desire.No restrictions and procedure are needed to follow,but in some point we can notice the difference.Freshly crushed pepper and lemon juice or yoghurt added in…

Moong Dal and Broken Wheat Payasam

Moong Dal and Broken Wheat Payasam (Kheer): Time to celebrate double century,its not runs achieved in world cup,its our achievement in posting recipes in this blog Chettinadcookbook.org.This sweet Payasam recipe is a special treat for all of my readers and followers. A simple iron rich Payasam was considered as a treat, something for a special…

Kambu Idly/pearl millet

Kambu Idly/Pearl millet: Kambu Idly is very healthy breakfast, soft and tasty with Pudhina or Kadamba chutney.We know normally Kambu we use for Kanji,Puttu and served as cooked rice.Instigate your day with this healthy breakfast. Understandably, the staple for most of our ancestors was Millets and it was probably after the green revolution we drained…

Badhusha

Badhusha: Delicious sweet,mild, flaky and soft, Badhushas can be prepared easily at home,it is not a big deal if you follow the steps given below .Children will enjoy the taste and its shape,by the name Mini Dough nuts. Ingredients: Maida(plain flour)-1 cup, obtain 12 to 15 badhushas Butter and oil-1/4 cup(melted) Yoghurt-2 tbsp or thick…

Instant Tomato Kosu

Instant Tomato Kosu/Thakkali Kosu: Tomato Kosu can be prepared instantly in few minutes with minimum Ingredients,can be served as side dish.When you feel hungry without any great attempt, but with great mild taste your breakfast will be ready to enjoy.Hot and spongy Idlies or crispy Dosa varieties and Tomato/Thakkali Kosu, wah….no words to explain.Try this…

Keerai with Egg poriyal/stir fry

Keerai with Egg poriyal stir fry:(Mustard greens) according to your preference you can add pane-er or Tofu in the place of Egg. Eat healthy and stay active,Normally we prepare greens with dal and coconut,here to add more nutritious I have added Egg instead of dal or Grated Coconut.If you do not like to add egg you can…