Badam Burfi: Are you working women? Here is the instant preparation method of Badam Burfi. Not more than 30 minutes. Burfi is commonly made out of Coconut or Nuts, with the same recipe, we do with ground badam (Almond) with milk paste. Badam burfi is a delicious, creamy sweet, this can be made easily, the only effort…
Diwali Snacks
Diwali Snacks: Sweets – 17 click link for sweet recipes http://wp.me/p1o34t-Zu Time to celebrate Diwali with Sweets and Savouries. Chettinadcookbook proudly presents undemanding snack recipe links to prepare the special items at home. Advised to follow the recipe accordingly along with the correct measurements and cooking time to get the perfect result. Share it with your friends…
Mint Murukku
Mint Murukku: We have plenty of varieties in murukku as a festival special. A versatile combination of ingredients and aromatic flavored savories are stocked in all sweet stalls which really tempt us to buy and celebrate the event. Special care is added as the main ingredient in our homemade items is irrefutable. This aromatic mint murukku is…
Diwali Sweets
Diwali special sweets: Sweets – 17 Time to celebrate Diwali with Sweets and Savouries. Chettinadcookbook proudly presents undemanding sweet recipe links to prepare the special items at home. Advised to follow the recipe properly along with the correct measurements and cooking time to get the perfect result. Share it with your friends and relatives to celebrate the occasion. 1.Adhirasam: …
Sweet Neivedhyam Navarathri
Sweet Treat: Festival special sweets, try these varieties of fresh sweets prepared every day from our kitchen to make this Navarathri a special event. Children enjoy sweets, this can play a special role in group prayers. Choice is yours 🙂 Click the link below every picture for the recipe. Video link provided below for your…
Navarathri Sundal
Navarathri Sundal: Dushera is a festival celebrated for 10 days by performing pooja to goddess Durga, Lakshmi and Saraswathi. During these days, we chant mantras to bring the divine and positive energy in and around us. We make the different type of Sundal on these nine days as Neivedhyam to please the goddess. Here we…
Paruppu Sadam / Dal rice
Paruppu Sadam: A wonderful meal for your lunch box, only a few minutes of effort to prepare this delicious and energetic meal. Paruppu sadam is itself a complete meal, matches with any vegetable stir fry, potato spicy fry or with simple papad and chips. Greatly agreeable during the shortage of vegetables. Ingredients to prepare: Yield for three…
Aval / Flatten Rice Pongal
Aval / Flatten Rice Pongal: Pongal is our south Indian special appetizing breakfast which keep us filling to proceed our long day work. Normally Pongal is made with raw rice and moong dal as main ingredients. Here alternatively we are using Poha or Aval and moong dal. This is very easy and made with simple…
Aval / Flattened rice Kesari
Aval / Flattened rice Kesari: Aval kesari delicious and mouth watering, Kesari is one of the famous sweet liked by all at any time. Very easy and quick recipe to prepare in few minutes. We have a different type of Kesari, made out of semolina, wheat rava, semiya with wonderful flavours of pineapple, banana, nuts and aromatic…
Chettinad Cookbook - Learn and Serve 