Chicken kola urundai: In our busy life, two things will keep you satisfied,food and sleep.We expect week end to enjoy these two. Make your week end special at home with little effort, Bring taste of hotel at home.My mother used to prepare this kola urundai with minced mutton. I learnt this recipe from her no…
Tag: Chettinad Food
Instant Thovayal
Patchai Thovayal or Avasara Thovayal: This recipe is simply 2 steps to follow and 2 minutes, like noodles, but this is really good for health and yummy too. When the dishes or done with proper concentration and perfect procedure, followed with correct measurement, no doubt it will vanish off by praising your effort, mainly side…
Rice balls/Neer Kozhukkattai
Rice Balls/Neer Kozhukkattai: Kozhukattai is nothing but a rice dumpling, made by steaming freshly ground rice into balls, it can be made as both sweet and salt version. As we know any steamed food is extremely good for health. Here is the salt version.This will be soft and tasty with Kanagambara chutney. Ingredients:…
Ladies finger Pachadi
Ladies finger Pachadi: Pachadi origin chettinad,famous dish made with all type of vegetables like Tomato,Brinjal,Beans,Drumstick,sundakkai ,Ridge Guard etc..along with boiled Toor dal ,Tamarind extract and Tomato.This Pachadi alone satisfy our lunch with steam cooked rice or with Curd rice.Versatile method is followed in other states,in this name Pachadi. Ingredients: Ladies finger 100 gms Onion-chopped-1…
Instant Green apple Pickle
Instant Green Apple Pickle: Variety of Pickles has become necessary nowadays, takes its own place in our dining table, which calms down our angry while hungry, matches with rice and roti. I tried this recipe It came out well, same as we do for Instant mango pickle. Ingredients: Green Apple sour variety-2 nos if not…
Chicken sukka Varuval
Chicken Green sukka Varuval: Chettinad special sukka varuval in green version. This is prepared using all type of spices and aromatics. The meat is cooked on low fire so that the spices get to do its work. A spicy, flavoursome preparation where the meat is juicy and succulent with the aroma of the spices. …
chettinad chicken varuval- cinnamon flavour
Chicken varuval with cinnamon flavour: We have seen variety of recipes in chicken.This is my Special type of varuval recipe.In this recipe Cinnamon is added in three stages,while Grinding,Seasoning and as Garnishing to enhance its flavour.As mentioned before cooking is an art,colour it with your special ingredients,which is also an aid to improve our health…
Chicken Rasam
Chicken Rasam: Chicken rasam is a very popular dish in Chettinad district, Nattu kozhi rasam is made by my mother during winter, it is good for common cold, cough, body pain and fever. This can be served to drink and with steam cooked rice. Ingredients: Chicken -250 gms] Dry Red chilli-9 to 10 nos Tomato-1…
Kuzhi Paniyaram
Kuzhi Paniyaram: Kuzhi paniyaram is also one of the popular South Indian dish, that makes quick, healthy, light lunch or snack box. Are you bored by eating Idly and Dosa as regular breakfast or dinner don’t worry this paniyaram is equally good and easy to have. Vegetables like carrot,beans, and mushroom can be added in…
Therattupaal
Therattuppal: Thearttupaal is reduced cow’s milk by boiling to a thick Kova consistency and added Karuppatti(Palm jaggery) to it along with our patients.:) This is a very healthy and toothsome taste of milk sweet. TherattuppalTherattuppal is made for Pillayar Nombu or during any festive occasion. One of the auspicious and important festivals celebrated by the…
Chettinad Cookbook - Learn and Serve 