Vengaya Thuvayal/Onion chutney

Vengaya chutney(Onion chutney): Vengaya chutney is all time favourite chutney,You can feel the tongue tickling taste of Red hot chilli,sweetness of Onion shallots and sour taste of Tamarind grind along with salt makes great taste to match with all type of Dosa and Idlies. Ingredients: To sauté: Onion shallots(small Onion)-1 cup, or half onion shallots and half…

Mudakathan dosai/Balloon vine Dosa

Mudakathan or Balloon vine leaves Dosa: Nature has provided us with many wonderful medicinal plants which has amazing healing properties. Many common ailments can be cured the natural way with the extraordinary powers of food. Balloon Vine leaves know as Mudakathan Keerai in Tamil  is very effective in curing joint pains. Mudakkattan is a wild creeper grows on…

wheat pakoda

Wheat Pakoda(Gothumai rava Pakkoda) Wheat Pakoda is a wonderful snack can be prepared in minutes with healthy vegetables, soft and crispy pakoda tastes great and different from normal pakoda observes very less oil is another advantage in this recipe. Try this instant snack, a different recipe with wheat flour and vegetables healthy and stomach filling…

Pulikachal/Tamarind ready mix

Pulikachal Ready Mix: South Indian special Pulikachal, instant mix to prepare tamarind rice. This is made as a pickled form for rice and used during the Insatiable situation to manage, for preparing food for travel and lunch box. This tamarind rice stays fresh without spoiling for 6 to 8 hours. This mix can be stored for…

Potato Triangle chips

Potato Triangle chips(Urulai Kizhangu Varuval): Any thing made out of potatoes grab attention and curiosity to eat,especially chips.Triangle chips out of Potatoes is very simple can be made with only 5 easy steps.It  has different tooth-some taste compared with store bought chips,prepared at home is safe and fresh .This can be matched with all type of ready…

keerai Thayir Koottu

Mulai keerai thayir pachadi: Greens are very good for health,one of the best variety of spinach that is can be eaten by all the age groups in any forms they wish,It makes the body strong and healthy.  It promotes child growth.  The magnificent values present in this spinach cures many rare diseases. but most of…

Payaru Kadaithal/dal

Payaru Kadaithal: Whole green gram dal curry We normally make dal curry with Toor dal, Lentil, Moong dal and Channa dal. This is different from normal dal curry what we do as in regular recipe. Wonderful Aroma with crushed garlic and crushed pepper, cumin and coriander seeds, especially the smell of coconut oil. This recipe…

Gothumai Paniyaram/Wheat paniyaram

Gothumai paniyaram: Paniyaram is south Indian traditional food served as tiffin or snack for evening.Trying varieties of paniyaram is a joy and wheat in the place of rice is preferably good for health. Yesterday I made this Gothumai paniyaram with red chilli chutney so yummy! It tasted awesome and irresistible.Very simple procedure no need to soak…

Pori Rasam/Instant Rasam

Pori Rasam: Pori means literally tempering the ingredients in Tamil, that is the special in this rasam is to temper with proper ingredients, not to allow it to boil for long. The smell itself makes us feel hungry. Rasam is mild, soothing for cold and cough also made every day for proper digestion, it can…