Pirandai Kuzhambu / Adamant creeper gravy

Pirandai  Kuzhambu / Adamant creeper gravy: Pirandai is a creeper that has wonderful medicinal valiues and health benefits. It is called “Adamant Creeper | Devil’s Back Bone | Veldt Grape” in English.This creeper grows easily everywhere and can be very easily grown in pots at home. I tried this recipe first time with some hesitation…

Mochai and Brinjal gravy

  Mochai and Kathirikkai Kuzhambu / Field Beans and Brinjal: Field beans in Tamil we call it as Mochai, delicious curry made out of this Mochai and brinjal combination is the traditional recipe from our ancestors, which gives fabulous taste to enjoy with plain cooked rice, idli dosa and kozhukkattai. Mochai  is loaded with nutrition and…

Poondu Kuzhambu -Chettinad style

Poondu (Garlic) Kuzhambu: We all know that Poondu Garlic  has lot of medicinal value. Garlic (Allium sativum), an herb used widely as a flavoring in cooking, has also been used as a medicine throughout ancient and modern history to prevent and treat a wide range of conditions and diseases.Garlic is a wonderful seasoning to add aroma,…